Jean Rey Prize

PURPOSE AND SCOPE

This is a prize for the best presentation in Nutrition at the ESPGHAN Annual Meeting.

Specification: Awards will be given to the best abstracts presented at the ESPGHAN Annual Meeting and will be presented to the prize winner at the Closing Ceremony.
 
Amount: EUR 2.500,00 per prize

ELIGIBILITY

  • Presentation of an abstract at the ESPGHAN Annual Meeting
  • Prizes are open to both Members and Non-Members

SELECTION PROCESS AND CRITERIA

Selection Process

1/ Identification by the ESPGHAN Scientific Committee, of 15 highest scored abstracts to be presented at the Annual Meeting
2/ Review of highest scored abstract is carried out by the respective Committees during the Annual Meeting
3/ The chair or the secretary of the relevant Committee reports to Council and the ESPGHAN Office on the best abstract after the morning sessions on the final day (Saturday) of the AM at the latest.


Selection Criteria
The respective Committees will assess the abstracts against the following criteria: 

  • clinical/scientific input
  • methods
  • results
  • conclusions
  • presentation

RECOGNITION OF PRIZE WINNERS

Winners will be announced and presented with a certificate at the closing ceremony of the respective Annual Meeting

JEAN REY PRIZE WINNERS

2019

Katarzyna Miroslawa Boradyn : Low FODMAP diet is not effective in reducing symptoms of functional abdominal pain in children: a randomised double blind study

2018

Agnethe May Ahnfeldt : Nutrient fortification improves postnatal growth without effects on neurodevelopment in pre-term pigs

2017

Carla Harris: Changes in dietary intake and functional abdominal pain disorders during adolescence

2016

Philippa Prentice : Human milk short chain fatty acid composition is associated with infancy adiposity outcomes

2015

Alexandra Heaton : Fish Oil Supplementation of Healthy Term Infants During the First Six Months of Life Has No Effect on Neurocognitive Development at Six Years: A Randomised Control Trial

2014

Niklas Timby: Supplementation of infant formula with bovine milk fat globule membranes improves cognitive function and reduces the incidence of otitis in formula-fed term infants

2013

M.L. Jensen: Human milk and bovine colostrum decrease incidence of necrotizing enterocolitis in pigs

2012

Steffan Berglund: Effects on cognition and behavioral problems at 3 years of age in iron supplemented lbw infants-a randomized controlled trial
 

2011

S. Lindquist: bile salt-stimulated lipase: a key enzyme in inflammation besides in neonatal fat digestion?

2010

Katri Niinivirta: maternal dietary counselling initiated in early pregnancy modifies cord blood fatty acids

2009

Iva Hojsak: lactobacillus gg in the prevention of nosocomial gastrointestinal & respiratory tract infections: a randomised, placebo-controlled, double-blind study

2007

Susanna Lindquist

2006

J Bronsky; M Karpisek; E Bronska; M Pechova; B Jancikova; H Kotolova; R Prusa; J Nevoral: Identification of three new proteins in human breast milk.

2005

S Miranda-Sachez, JC Ruiz, C Talbotec, O Corriol, P Taupin, C Ricour, O Goulet, V Colombo: Metabolic bone disease related to long-term parenteral nutrition in children
 

2004

Hartl D, Klinger M, Demmelmair H, Campoy C, Diaz J, Hector A, Prell C, Reinhardt D, Schendel D, Krauss-Etschmann S, Koletzko B: Association of t cell cytokine and chemokine receptor mrna expressions in cord and maternal blood with placental n-3 lc-pufa content

2003

Jakobsen MS, Sodemann M, Biai S, Rodrigues A, Nielsen J, Aaby P: Is exclusive breast-feeding important in guinea-bissau, west africa